The First Flush Dining Hall was then a garage for tractors and has been converted to a 28-
seater world class dining space panelled with French Doors embedded with glass to let sunlight
through! During monsoons, feel the fresh air and cool droplets of rain sprinkling outdoors with
lush green cover, while you relish an array of delectable spread. The adjoining areas have been
specifically curated for autumn bonfires and outdoor barbeques with comfortable seating for
over 20 guests.
You can experience serenity coupled with amazingly delectable cuisines at our dining pavilion – the First
Flush at the Wild Mahseer.
With prior notice, we are happy to share cooking lessons! So why not pick some fresh seasonal
produce from our vegetable and herb gardens, come into the kitchen and learn to cook a
selection of North Indian, Assamese and Anglo-Indian dishes?
For banquet services (Lunch, Dinner or events such as birthdays, engagements, family or
friends’ reunions, offsite meetings and so on), kindly inform us a day prior and we shall put
forward the best possible arrangements.